Showing posts with label new garden. Show all posts
Showing posts with label new garden. Show all posts

Sunday, 8 March 2026

Almost a year

  . . . and the ever changing bit of land that is our garden.

When I first saw our house in February 2025 I thought 'Hm weird titchy garden' but actually its a brilliant space - small enough to be able to make a big impression on, and big enough to experiment with all sorts of plants - and ponds! From a lifeless bit of lawn and one central bush we now have two ponds: one I put in last summer and a new big one, dug and managed by our super pond nerd friend who has spent a few days helping us wild-up the garden.

Fun trip to a gravel merchants to get natural Loire gravel and rocks (6 euros for a boot full as opposed to a small bag of plastic-wrapped gravel from a garden centre for 15 euros . . .) pond bought (biggish investment) massive hole dug, rocks, logs and found plants dug in, and a sweet flowering cherry added, which bees are already visiting, and the whole plot is beginning to look very welcoming for insects, birds and amphibians. 

Next stop, trying to find a bit of frog spawn and or a few newt eggs as we want this pond to be a natural habitat and not an overflow for the goldfish in smaller pond - some will soon need re-homing as its getting crowded in there.

Thanks Jan for your super pond powers.



March last year






pond nerd in action


March 26















Saturday, 23 January 2021

Secret garden

 Inheriting or rather acquiring a very large garden (with a house) was both exciting and alarming back in the late summer. A small voice within me was busy saying, that's quite a lot of work . . . isn't it; and not just my internal voice, quite a few visitors and friends we showed the pictures to also mentioned, in a kindly and possibly relived it wasn't them way, that it would be indeed a lot of work. And it is - a massive amount but after an initial week or so of slight panic we started attacking the more overgrown areas and quickly it became a pleasure, even an addiction to get out there and cut back, replant, or just note with surprise new plants everyday.

In these strange times as we retreat more into our own environments I do feel privileged to own, if indeed one can ever really own a piece of land we can play about on, gardening always feeling to me like a mixture of experimentation, learning and playing about. Even in houses with microscopic gardens or flats with a few window boxes it's always felt imperative to me to try and grow something, even a few herbs, naughty weeds or the odd tomato plant.

This morning, spring is somewhat in the air even though there are many weeks still to go of cold, wind, ice and much needed rain - recalling now the impossible to imagine hyper-dryness and struggling trees . . . Bird song is more evident, the lilac is budding and in every corner of this still-secret to us garden, things are emerging . . . 


The previous owner and passionate gardener planted bulbs everywhere which have spread over the years to become small carpets of early spring yellow and white.



Our currently flooded wood. Luckily we had a wood-cutting day just before the rain came








Friday, 25 September 2020

One month

It's four weeks to the day since we uprooted ourselves from the Aude in Southern France to re-root ourselves in the Loire valley. Normally, a month in the old life would have probably zipped past relatively un-noticed but four weeks in a new life, new place, new garden, neighbours, acquaintances, towns, weather, builders, accents, food, and so on has been a journey of exploration even down to the tiniest of details such as having one of those 'grindy' loos, finding a snake in the house and cooking on the most ancient of electric cookers, ever. 


Part of the new garden

It's odd how all the memories of the house we left behind are beginning to fade even just after a few weeks. Mark asked me yesterday, when we were planning kitchen ideas, if the other kitchen had a double or single sink. I had no idea. I must have stood at it a million times washing up and peeling veg but it was now just a white unclear object in my mind. I can still hear the certain creaks of cupboard doors, the crunch of gravel from the driveway or the sound of the piano being practiced in the back room but now the creaks are different, the gravel has mostly given way to silent padding over grass sounds, and the piano is more evident - now placed in the front room which is much better. A piano should be played and heard not sometimes visited at the back of the house. 

                                                          Late summer/early autumn

The days have passed with a certain pattern in place: dog walks, and they are good ones - long, pacing over fields, down empty roads, through woods; unpacking and organising our belongings, showing builders around, exploring a little - not too far yet as there has been too much to do; talking to new friends, and old friends on the phone; getting back into our respective work and getting to know our rather extensive patch of land and all the nature it contains. The bird population within its hedges is very healthy, helped by the previous owner's clever planting of insect-encouraging plants; I've so far seen two pairs of green woodpeckers, a lesser spotted woodpecker (I think) wrens, jays, a kingfisher, many different species of finch, tits, blackbirds, and other birds I must learn the names of - especially in French.


One of the very wonderful things about this area is the abundance of local, often organic, fruit and veg. Within a short bike ride /walk there are four places to choose from, our nearest being Jean-Paul's place, a few fields completely stuffed with the most incredible produce. Having got to know him a little, he kindly came to look at our place and work out the best place for veg-growing would be, etc. We had tea and his strawberries and learned more about the area, the changing climate, the markets he sells at and how to grow things successfully in a very sandy soil. 

This morning I went up and worked in his fields for the pleasure of learning something new and to glean a bit of info for the part of the book I'm currently writing. I was given the task of picking and making up bunches of coriander and parsley - much easier than last week's tough-on-the hands and skilful radish picking and bunching. I cycled back with a slightly complaining back and a gift of newly-picked carrots and herbs.